You can easily prepare a delicious potato gratin with the following recipe. The dish is guaranteed to taste good for you and your family.
30 min. Preparation time
60 min. cooking time
If you want, you can grate cheese over the potatoes.
Ingredients for 4 servings
| 500 | G | Potatoes (firm cooking, raw) |
|---|---|---|
| 1 | Pcs | Garlic cloves |
| 250 | G | Whipped cream (or sour cream) |
| 1 | prize | salt |
| 1 | Pcs | Clove of garlic (pressed) |
| 2nd | EL | mixed herbs for garnish |
| 1 | Pcs | egg |
| 1 | EL | Spreadable butter |
| 1 | prize | Nutmeg |
| 1 | prize | pepper |
Category
Gratin recipesTime
90 min. Total time30 min. Preparation time
60 min. cooking time
Level of difficulty
easyPreparation Potato Gratin Recipe Cream
- For the potato gratin, peel the potatoes, cut them into very thin slices and put them in a bowl of cold water so that they do not turn brown.
- Spread a baking dish with butter. Divide the cloves of garlic in half and also spread the baking dish with them. Then press using a garlic press.
- Whisk whipped cream, salt, clove of garlic, pepper and nutmeg and the mixed herbs and egg in a bowl.
- Layer the potatoes in the baking dish and pour the whipped cream over the potatoes. Bake in the oven at 200 ° C (hot air) for approx. 55-60 minutes.
Recipe tips
Serve the potato gratin with the green salad.If you want, you can grate cheese over the potatoes.
