RR's Indestructible Cookie Cutters is a Traditional recipe from my daughter's primary school teacher and baked with us every year.

Ingredients for 1 serving

500 g	Flour
250 g	sugar
1 pack	vanilla sugar
250 g	butter
2nd	Egg (er)
½ pck.	baking powder

Category

Cookies Recipe

Time

1 hour 42 min. Total time
30 min. work time
1 hour. Rest time
12 min. Cooking/baking time

Level of difficulty

easy

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Preparation

1. Put everything together in the Kitchen-Aid and knead until a homogeneous dough forms. Or just knead roughly with a mixer and dough hook, then knead to the end by hand.
2. You can then cool the dough and process it later, but it can also withstand it if you process it immediately.
3. Roll out thinly in portions on a floured surface and cut out Christmas motifs. Place on baking sheets with baking paper.
4. Bake golden yellow in portions at 200 ° C top/bottom heat (preheated). This takes between 8 and 12 minutes depending on the oven heat.