Eyes of an Angel Recipe is Our favorite Christmas cookies - unchallenged number 1, for about 40 pieces.

Ingredients for 1 serving

240 g	Flour
150 g	butter
2nd	egg yolk
70 g	powdered sugar
2 Teaspoons	vanilla sugar
1	Lemon (s), untreated, zest, or 1 pack Citroback 1 X)
1 pinch (s)	salt
	Raspberry jam and/or current jam
	Powdered sugar for dusting

Category

Cookies Recipe

Time

2 hours 50 min. Total time
40 min. work time
2 hour. Rest time
10 min. Cooking/baking time

Level of difficulty

easy

Another recipe

Vanilla Crescents Recipe

Preparation

1. Knead all ingredients together with the dough hooks to a smooth dough. Chill for 1 - 2 hours.
2. Line a baking sheet with parchment paper. Preheat the oven to 200 degrees top/bottom heat (fan oven approx. 180 degrees).
3. Form small balls out of the dough and place them on the baking sheet. Drill holes in the balls with a wooden spoon handle dipped in flour. Attention - please do not pierce!
4. Stir the jam smoothly and fill it with a piping bag (I always do this with a small espresso spoon) in the recesses of the dough balls.
5. Bake in the preheated oven for 10-15 minutes. Please watch! You mustn't get too brown!
6. Let cool, then dust with icing sugar.