How to make juicy whole grain bread recipe quick and easy. For more detail please follow our recipe below.

Ingredients for 1 serving

500 g	Wholemeal spelled flour
150 g	Mixed seeds of your choice (e.g. pumpkin seeds, linseed, sunflower seeds, etc.)
½ liter	water
1 cube	yeast
2 Teaspoons	salt
2 tbsp	Fruit vinegar, e.g. apple cider vinegar

Category

bread and buns

Time

1 hour 10 min. Total time
10 min. working time
1 hour. Cooking/baking time

Level of difficulty

easy

Other Recipe

Biscuit Cake with Yogurt and Meringue Topping Recipe

Preparation

1. Mix the ingredients in the order mentioned and make them into a dough in the food processor or with the mixer with the dough hooks. This is relatively fluid.
2. Fill into a baking tin lined with baking paper (mine is 30 cm long and 15 cm wide). If the paper is crumpled on the edge, it doesn't matter.
3. Then put the pan in the cold (!) Oven on the wire rack in the middle and bake for an hour at top/bottom heat 200 ° C. The bread is very quick to make, super tasty, and long juicy.